1. Krapula
Artichoke is a new species introduced from European countries. It is not a traditional Chinese medicine, but its main active ingredients have many similarities with many Chinese medicines that protect the liver and treat liver diseases. For example, Yinchen, Gardenia for treating liver and gallbladder damp-heat, Eucommia for nourishing liver and kidney, Pueraria lobata root with anti-alcoholic effect and so on. In summary, artichoke has the effect of protecting the liver and relieving alcohol, and has a preventive effect on various liver diseases. It is a rare natural, all-green, safe and efficient good for protecting the liver and relieving alcohol.
2. Diuretic
In addition, the inulin in artichoke has a diuretic effect, can promote the excretion of urine in the kidney, thereby speeding up the excretion of metabolites produced during the liver's metabolism of ethanol.
3. Suojaa maksa
Artisokan sisältämistä parantavista ainesosista tunnetuin on kyiinihappo, joka on kanelihapon johdannainen. Se voi parantaa maksan elinvoimaa, edistää myrkkyjen poistumista maksasta, edistää maksasolujen uusiutumista, lisätä sapen eritystä ja rasvan sulamista, säädellä kehon kolesterolia ja siten toimia suojana. maksa.
4. Strengthen bones
Artisokat voivat parantaa kehon' kykyä imeä ja hyödyntää rasvaliukoisia vitamiineja ja hivenaineita (kalsiumia, fosforia, kuparia, rautaa, sinkkiä jne.), mikä saavuttaa tavoitteen lisätä ihmisen ruokahalua ja stimuloida libidoa . Suuri määrä kaliumia ja magnesiumia ovat tärkeä osa luustoa, joten artisokka vahvistaa myös luustoa.
5. Anti-cancer
The cynmarin in artichoke has the effect of inhibiting the synthesis of fatty acid transfer, and the flavonoids have the effect of inhibiting lipase, which can effectively prevent the formation of alcoholic fatty liver. Chlorogenic acid and flavonoids have anti-mutation, anti-oxidation, anti-cancer and anti-cancer effects, and can also effectively prevent the occurrence of alcoholic liver cirrhosis.
